Daily Archives: November 10, 2012

Molten Butterscotch Ginger Cake

Everyone is making molten or chocolate lava cakes. This recipe is adapted from the Molten Butterscotch Cakes from the September 2007 edition of the Betty Crocker Fall Baking publication. Butterscotch can be overly sweet, so we’ve tempered it a bit with some ginger … Continue reading

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